THANKSGIVING
Make This Thanksgiving Effortless with TERRATORRY’s Chef-Prepared Feast To-Go. Spend less time in the kitchen and more time celebrating with family and loved ones.
Our chef has thoughtfully crafted a memorable Thanksgiving feast inspired by Southern California’s seasonal bounty, featuring carefully selected ingredients from local farmers and ranchers.
Your turkey arrives expertly prepared, seasoned, and ready to go straight into the oven, allowing you to enjoy the aroma and flavor of a freshly roasted Thanksgiving centerpiece without the hassle of preparation. Every feast includes easy-to-follow cooking, reheating, and serving instructions, ensuring each dish is served fresh, warm, and delicious.
Let us take care of the preparation so you can focus on what matters most—sharing wonderful food and creating lasting memories around the table.
Serves 6-8 Guests
Full Package: $487
Package Without Turkey: $370
Pick-Up: Wednesday November 25
4:00 p.m. – 7:00 p.m.
MENU
Maple & Sage Brined Turkey
Citrus & Ginger Cranberry Relish
Madeira & Giblet Gravy
Crème Fraîche & Chive Whipped Potatoes
Green Bean Casserole
Sage & Dried Cherry Stuffing
Roasted Sweet Potatoes with Maple–Pecan Butter
Kale Salad with Pomegranates, Cider Vinaigrette & Goat Cheese Snow
Apple Tarte Tatin
Parker House Rolls with Roasted Garlic–Chive Butter
Inquiry Form:
Once we receive your submission, our team will contact you within 24–48 hours to confirm details, and assist with payments.
Quantities are limited — pre-order early to reserve your Thanksgiving Feast To-Go.
Last call for sign-ups is November 10