THANKSGIVING

Make This Thanksgiving Effortless with TERRATORRY’s Chef-Prepared Feast To-Go. Spend less time in the kitchen and more time celebrating with family and loved ones.

Our chef has thoughtfully crafted a memorable Thanksgiving feast inspired by Southern California’s seasonal bounty, featuring carefully selected ingredients from local farmers and ranchers.

Your turkey arrives expertly prepared, seasoned, and ready to go straight into the oven, allowing you to enjoy the aroma and flavor of a freshly roasted Thanksgiving centerpiece without the hassle of preparation. Every feast includes easy-to-follow cooking, reheating, and serving instructions, ensuring each dish is served fresh, warm, and delicious.

Let us take care of the preparation so you can focus on what matters most—sharing wonderful food and creating lasting memories around the table.

Serves 6-8 Guests

Full Package: $487

Package Without Turkey: $370

Pick-Up: Wednesday November 25

4:00 p.m. – 7:00 p.m.

MENU

Maple & Sage Brined Turkey

Citrus & Ginger Cranberry Relish

Madeira & Giblet Gravy

Crème Fraîche & Chive Whipped Potatoes

Green Bean Casserole

Sage & Dried Cherry Stuffing

Roasted Sweet Potatoes with Maple–Pecan Butter

Kale Salad with Pomegranates, Cider Vinaigrette & Goat Cheese Snow

Apple Tarte Tatin

Parker House Rolls with Roasted Garlic–Chive Butter

Inquiry Form:

Once we receive your submission, our team will contact you within 24–48 hours to confirm details, and assist with payments.

Quantities are limited — pre-order early to reserve your Thanksgiving Feast To-Go.

Last call for sign-ups is November 10