BRUNCH

BRUNCH BEVERAGES

Drip Coffee 6

Americano 6

Cappuccino 7

Latte 7

Macchiato 7

Espresso 6

Matcha 8

Hot Tea Selection 6

SODAS, SHRUBS & MORE

Strawberry Lime Soda 8

Ginger-Lemon Soda 8

Meyer Lemon Shrub 8

Adi’s Lemonade 8

Iced Tea 7

Saratoga Springs Water 10

Saratoga Springs Sparkling Water 10

JUICES BY HAND

Daily Squeezed OJ 9

Pressed Watermelon Juice 8

Apple Juice 12

SALADS AND BOWLS

A close-up view of a fresh salad with sliced boiled eggs, green beans, mixed greens, cherry tomatoes, and herbs, served in a white bowl.

Tuna Nicoise

red & green gem, rare seared tuna, capers & weiser’s potatoes, gloria’s tomatoes & boiled egg, chives, nicoise olives, green beans, white anchovies, sherry wine vinaigrette 35

GF(allium, seafood, egg)

Fried Green Tomatoes

buratta, munak farm's tomatoes pesto, basil & tomato vinaigrette 24

V(dairy, gluten, nuts, mustard, allium)
A bowl of salad with crispy chickpeas, sliced radishes, purple cabbage, and mixed greens on a wooden table, with purple flowers and chairs in the background.
A bowl of Caesar salad with lettuce, croutons, grated cheese, and red peppers on a speckled ceramic plate.

Market Bowl

ample veggies from our farmer friends, best available market greens, marinated & crispy garbanzos, red wine vinaigrette 24

GF/VG (allium, mustard)

Caesar

calabrian chile, fennel-garlic crumbs & aged parsmesan roasted garlic dressing 18

(allium, dairy, seafood, gluten, garlic)

Stone Fruit Salad

local greens, goat cheese, roasted almonds, radish & honey-champagne vinaigrette 26

V/GF(nuts, dairy, allium)

Roasted Beet Salad

citrus, creamy goat cheese, pistachios, arugula, basil oil 26

V/GF(nuts, dairy, allium)

SALAD ADD ONS

Herb Grilled Chicken Breast 6oz 10

Seared Tuna 4oz 14

Chilean Salmon 4oz 14

Fried Halloumi Cheese 12

Local Avocado 5

Burrata 7

Marinated White Anchovies 5

SHAREABLES

Serrano ham and melon with aged balsamic vinegar, extra virgin olive oil, and fresh basil leaves at Restaurant Terratorry

Serrano Ham & Melon

nuovo 18 yr balsamic & extra virgin olive oil, young basil leaves 24

GF

Kashk-e- Bademjoon

kashk, eggplant, fresh mint, fried onions, garlic, saffron & grilled pita 20

V(gluten, dairy, eggplant, allium)
Yellowfin tuna tartare with avocado, serrano, sesame dressing, cilantro, and crispy shallots at Restaurant Terratorry

Yellowfin Tuna Tartare

avocado, serrano & sesame dressing, baby cilantro & crispy shallots 27

(soy, sesame, seafood, gluten, allium)

French Onion Soup Gratinee

croutons, gruyere & comte cheese small 13, large 26

(dairy, gluten, allium)
Spring artichoke steamed with lemon and herbs, served with garlic aioli for happy hour at Restaurant Terratorry

Spring Artichoke

steamed in lemon and herbs, served with garlic aioli 24

GF/V (garlic, egg, allium)
Crispy seasoned potatoes with ranch spice blend served at Terratorry restaurant

Alex’s Crispy Potatoes

ranch seasoning 12

V(allium)

Rosemary fries with malt vinegar powder and rosemary salt served at Restaurant Terratorry

Rosemary Fries

malt vinegar powder, rosemary salt 10

GF/VG

ENTREES

Shakshouka

spicy tomato sauce, cage free eggs & grilled pita 25

V(gluten, allium,egg)

Jidori Chicken Sandwich

buttermilk brine, vinegar slaw, chipotle aioli, dill pickles & baked bar sesame bun 25

(dairy, gluten, allium, sesame, egg)
Close-up of a gourmet burger with lettuce, tomato, onion, grilled mushroom, crispy onion rings, and a sesame seed bun, topped with a pickle and a side of ketchup.

Terratorry Burger

niman ranch patty, munster cheese, caramelized onion aioli, butter pickles, crispy onions & BB sesame bun 26

(allium, garlic, dairy, gluten, sesame, egg)
A close-up of a piece of bread topped with avocado, red bell pepper slices, sprouts, and sesame seeds.

Avocado Toast

fresno chiles, sprouts, radish, local olive oil, everything seasoning, seeded loaf 18

VG (gluten, allium, sesame)
Close-up of a croissant sandwich with sunny-side-up egg topped with chopped chives on a wooden serving board.

Croque Madame

(Weekend Special ) jambon de paris & grainy mustard bechamel

cage free egg chives & gruyere cheese 26

(gluten, dairy, mustard, egg)
Close-up of crispy bacon, scrambled eggs, toasted bread with sesame seeds, and a mixed vegetable salad with herbs on a white plate.

TerraTorry Breakfast

classic French omelet, bacons, alex’s seasonal smashed potatoes with onion jam griddled bread, butter and jam 32

(gluten, egg, allium, sesame, dairy)
Assorted small bowls filled with jam, yogurt, whipped cream, and other toppings placed on a wooden board, topped with powdered sugar.

Dutch Baby Pancake

farmer’s market fruit, maple syrup & whipped cream 26

V (gluten, egg, dairy)

Three tacos filled with vegetables, shredded meat, and topped with microgreens, served on a rustic plate on a wooden surface.

Spicy Fish Tacos

pacific sole, pico de gallo & cilantro crema, shaved cabbage, avocado, corn tortillas, secret sauce & pickled onions 26

GF(dairy, seafood, allium, egg )

BRUNCH SIDE

Simple Green: local greens, chives, radish, red wine vinaigrette 10

Market Fruit 15

Smoked bacon 9

Avocado 5

Butter, Jam and Baguette 9

Toast 5

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SWEETS

Apple Tarte Tatin 17 + 3 to add scop of Ice cream

Dark Chocolate & Sea Salt Cookies 15

Dessert Special Inquire with Server

BOOK YOUR TABLE