BRUNCH

BRUNCH BEVERAGES

Drip Coffee 6

Americano 6

Cappuccino 7

Latte 7

Macchiato 7

Espresso 6

Matcha 8

Hot Tea Selection 6

SODAS, SHRUBS & MORE

Strawberry Lime Soda 8

Ginger-Lemon Soda 8

Meyer Lemon Shrub 8

Adi’s Lemonade 8

Iced Tea 7

Saratoga Springs Water 10

Saratoga Springs Sparkling Water 10

JUICES BY HAND

Daily Squeezed OJ 9

Pressed Watermelon Juice 9

Apple Juice 11

SALADS AND BOWLS

Tuna Nicoise

red & green gem, rare seared tuna, capers & weiser’s potatoes, gloria’s tomatoes & boiled egg, chives, nicoise olives, green beans, white anchovies, sherry wine vinaigrette 35

GF(allium, seafood, egg)

Fried Green Tomatoes

buratta, munak farm's tomatoes pesto, basil & tomato vinaigrette 24

V(dairy, gluten, nuts, mustard, allium)

Market Bowl

ample veggies from our farmer friends, best available market greens, marinated & crispy garbanzos, red wine vinaigrette 24

GF/VG (allium, mustard)

Caesar

calabrian chile, fennel-garlic crumbs & aged parsmesan roasted garlic dressing 18

(allium, dairy, seafood, gluten, egg, garlic)

Stone Fruit Salad

local greens, goat cheese, roasted almonds, radish & honey-champagne vinaigrette 26

V/GF(nuts, dairy, allium)

Roasted Beet Salad

citrus, creamy goat cheese, pistachios, arugula, basil oil 26

V/GF(nuts, dairy, allium)

SALAD ADD ONS

Herb Grilled Chicken Breast 6oz 10

Seared Tuna 4oz 14

Chilean Salmon 4oz 14

Fried Halloumi Cheese 12

Local Avocado 5

Burrata 7

Marinated White Anchovies 5

SHAREABLES

Serrano Ham & Persimmon

apricot balsamic & basil 25

GF

Kashk-e- Bademjoon

kashk, eggplant, fresh mint, fried onions, garlic, saffron & grilled pita 20

V(gluten, dairy, eggplant, allium)

Yellowfin Tuna Tartare

avocado, serrano & sesame dressing, baby cilantro & crispy shallots 27

(soy, sesame, seafood, gluten, allium)

Tomato Soup en Croûte

tomato, herbs & golden puff pastry small 13, large 24

V (dairy, gluten, allium)

Spring Artichoke

steamed in lemon and herbs, served with garlic aioli 24

GF/V (garlic, egg, allium)

Alex’s Crispy Potatoes

ranch seasoning 12

V(allium)

Rosemary Fries

malt vinegar powder, rosemary salt 10

GF/VG

ENTREES

Shakshouka

spicy tomato sauce, cage free eggs & grilled pita 25

V(gluten, allium,egg)

Jidori Chicken Sandwich

buttermilk brine, vinegar slaw, chipotle aioli, dill pickles & baked bar sesame bun 25

(dairy, gluten, allium, sesame, egg)

Terratorry Burger

niman ranch patty, munster cheese, caramelized onion aioli, butter pickles, crispy onions & BB sesame bun 26

(allium, garlic, dairy, gluten, sesame, egg)

Hand Rolled Papardelle

foraged mushrooms, truffle & creme fraiche, aged parmesan 29

V(gluten, dairy, allium, mushroom)

Avocado Toast

fresno chiles, sprouts, radish, local olive oil, everything seasoning, seeded loaf 18

VG (gluten, allium, sesame)

Croque Madame

(Weekend Special ) jambon de paris & grainy mustard bechamel

cage free egg chives & gruyere cheese 26

(gluten, dairy, mustard, egg)

TerraTorry Breakfast

classic French omelet, bacons, alex’s seasonal smashed potatoes with onion jam griddled bread, butter and jam 32

(gluten, egg, allium, sesame, dairy)

Dutch Baby Pancake

farmer’s market fruit, maple syrup & whipped cream 26

V (gluten, egg, dairy)

Spicy Fish Tacos

pacific sole, pico de gallo & cilantro crema, shaved cabbage, avocado, corn tortillas, secret sauce & pickled onions 26

GF(dairy, seafood, allium, egg )

BRUNCH SIDE

Simple Green: local greens, chives, radish, red wine vinaigrette 10

Market Fruit 15

Smoked bacon 9

Avocado 5

Butter, Jam and Baguette 9

Toast 5

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SWEETS

Apple Tarte Tatin 17 + 3 to add scop of Ice cream

Dark Chocolate & Sea Salt Cookies 15

Dessert Special Inquire with Server